Blueberry Cheesecake


Allergen: Contains Egg, Milk, Soy and Wheat
Ingredients: Greek Yogurt (Grade A Pasteurized Skimmed Milk, Live Active Yogurt Cultures {L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifudis, L. Casei}) Farmers Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum), Evaporated Cane Juice, Blueberries, Eggs, Organic Whole Grain Wheat Flour, Natural Oil Blend (Palm Fruit, Canola, Soybean, Flax and Olive Oils), Pure Vanilla Extract, Stevia, Sea Salt.


Serving Size 1 serving (159g), Servings Per Container 1, Amount Per Serving: Calories 250, Calories from Fat 70, Total Fat 8 g (12% DV), Saturated Fat 4 g (20% DV), Cholesterol 70 mg (23% Dv), sodium 220 mg (9% Dv), Total Carbohydrate 32 g (11% DV), Dietary Fiber 1 g (4% DV), Sugars 26 g, Protein 12 g, Calcium (2% DV), Iron (4% DV). Not a significant source of trans fat, vitamin A and vitamin C. Percent Daily Values (DV) are based on a 2,000 calorie diet.

Price $35.00

Fresh Blueberry purée tops our creamy Vanilla Cheesecake along with fresh whole berries making each slice A double-shot of delicious berry flavor with super antioxidants! Only 250 calories!

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